Mga sangkap: Isda 40.2%, manok 25%, balat ng baka 6%, almirol 12%, toyo 3%, trigo 2%, mani 2%
Karagdagang komposisyon: gliserol 8%, sorbitol 1.5%, asin 0.2%, French fry essence 0.1%
Nutrient content: Protein ≥28%, taba ≥0.5%, fiber ≤1%, abo ≤6%, moisture ≤23%